Rib Jumper

Our organic cotton is sown and harvested manually without the use of genetic engineering, chemical or synthetic pesticides. Instead, the farmers use beneficial organisms and natural pesticides, such as an extract from neem trees.

Due to favourable climate and soil properties, artificial irrigation is largely unnecessary.

In order to maintain soil fertility and biodiversity and to prevent soil erosion, our organic cotton is grown in crop rotation. The farmers are paid fairly and are also protected in the event of a crop failure. For more information on organic cotton, you can refer to our guide here.

We manufacture our jersey products in collaboration with family businesses in northern Portugal. The production covers the entire material cycle from the fiber onwards.

Spinning, knitting and sewing facilities are within a radius of around 20 km and have been working together successfully for decades. The proximity of the locations saves long transport routes. In addition, we manufacture in small series to avoid overproduction and to guarantee variety for the craftspeople.